Recipes..Frankenstein Marshmallows cake
Large square marshmallows dipped in green candy melts become Frankenstein when candy eyes and peanut butter cup bolts get added. Perfect for Halloween parties and treats.
Ingredients
12 paper straws
12 S'more Mallows
1 bag Wilton lime green candy melts
1 cup chocolate candy melts
chocolate jimmies
24 candy eyes
24 mini Reese's Peanut Butter Cups
1 tube black gel frosting
Instructions
Melt the green candy melts according to the package. Use a sharp knife to cut a slit in the bottom of each marshmallow. Dip a straw into the melted green chocolate and then push it into the marshmallow. Let set.
Dip each marshmallow into the green chocolate. Use a spoon to pour chocolate over the tops. Tap the straw gently to remove the extra chocolate. Place on a wax paper lined tray to dry.
Melt the chocolate candy melts according to the package. Dip the tops of the marshmallows into the melted chocolate, then sprinkle with the chocolate sprinkles. Let dry.
Use a tooth pick to place a small amount of chocolate on the backs of the eyes and place on the front of the dry marshmallows.
Place a little bit of green chocolate on each mini peanut butter cup and place on the sides of the dry marshmallows. You may need to hold each one for a few seconds to make sure they stay in place.
Cut open the tube of black gel and draw a mouth and stitches on each marshmallow. Let dry. Makes 12 marshmallows.
Ingredients
12 paper straws
12 S'more Mallows
1 bag Wilton lime green candy melts
1 cup chocolate candy melts
chocolate jimmies
24 candy eyes
24 mini Reese's Peanut Butter Cups
1 tube black gel frosting
Instructions
Melt the green candy melts according to the package. Use a sharp knife to cut a slit in the bottom of each marshmallow. Dip a straw into the melted green chocolate and then push it into the marshmallow. Let set.
Dip each marshmallow into the green chocolate. Use a spoon to pour chocolate over the tops. Tap the straw gently to remove the extra chocolate. Place on a wax paper lined tray to dry.
Melt the chocolate candy melts according to the package. Dip the tops of the marshmallows into the melted chocolate, then sprinkle with the chocolate sprinkles. Let dry.
Use a tooth pick to place a small amount of chocolate on the backs of the eyes and place on the front of the dry marshmallows.
Place a little bit of green chocolate on each mini peanut butter cup and place on the sides of the dry marshmallows. You may need to hold each one for a few seconds to make sure they stay in place.
Cut open the tube of black gel and draw a mouth and stitches on each marshmallow. Let dry. Makes 12 marshmallows.
0 Response to "Recipes..Frankenstein Marshmallows cake"
Post a Comment