Recipes..15 Minute Easy Honey Garlic Shrimp yummy
This Honey Garlic Shrimp is the easiest and most unbelievably delicious dish with succulent shrimp marinated in honey, garlic, soy sauce and ginger, and then seared in a skillet. It�s ready in only 15 minutes.

Ingredients
1 lb raw shrimp 21-30 size, peeled and deveined, thawed
2 tsp vegetable oil
Honey Garlic Sauce
1/4 cup soy sauce low sodium recommended
1/4 cup honey
1 tbsp garlic minced
1 tbsp ginger minced
Serving Ideas - Optional
green onion minced
broccoli
steamed rice
Instructions
Thaw shrimp under running water if necessary, and start cooking rice and vegetables if you're making them.
In a medium bowl, whisk together soy sauce, honey, garlic and ginger.
Put the shrimp and HALF of the marinade into a ziplock bag or container to marinate for at least 10 minutes and up to one hour.
Place a large skillet over medium-high heat and add vegetable oil. Add shrimp in a single layer and fry one minute until pink.
Add the rest of the marinade and then flip the shrimp.
Fry one minute until the sauce thickens slightly and starts to coat the shrimp.
Remove from heat, serve and enjoy!

Ingredients
1 lb raw shrimp 21-30 size, peeled and deveined, thawed
2 tsp vegetable oil
Honey Garlic Sauce
1/4 cup soy sauce low sodium recommended
1/4 cup honey
1 tbsp garlic minced
1 tbsp ginger minced
Serving Ideas - Optional
green onion minced
broccoli
steamed rice
Instructions
Thaw shrimp under running water if necessary, and start cooking rice and vegetables if you're making them.
In a medium bowl, whisk together soy sauce, honey, garlic and ginger.
Put the shrimp and HALF of the marinade into a ziplock bag or container to marinate for at least 10 minutes and up to one hour.
Place a large skillet over medium-high heat and add vegetable oil. Add shrimp in a single layer and fry one minute until pink.
Add the rest of the marinade and then flip the shrimp.
Fry one minute until the sauce thickens slightly and starts to coat the shrimp.
Remove from heat, serve and enjoy!
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